What the shop says
In the shop's own words, summarized by us.
Beans come from Chiapas, Mexico, roasted locally in Colorado at high altitude for a slower roast with deeper balance and bold flavor. The result is smooth, comforting coffee built for traditional cafecitos, including a Cuban-style Cafecito whipped with sugar for a sweet crema, and a Cortadito with steamed milk and a touch of sweetness.
What coffee lovers say
A summary of what people say about this shop.
Opinions are split on the coffee here. One review calls the iced coffee perfect and another calls the coffee drinks great, with a solid range of standard options, while a third found the coffee weak and essentially undrinkable.
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