Flatiron Coffee
What the shop says
In the shop's own words, summarized by us.
They focus on crafting gourmet specialty coffee with an emphasis on quality, with microlots like the Colombian Monserrate offering syrupy body and subtle cola and apricot notes. The signature Ice Cap—cold brewed espresso sweetened with vanilla and local whole milk, churned in an ice-cream machine—is a standout, and everything is made entirely by hand, with no machines used to tamp, steam milk, or pull shots.
What coffee lovers say
A summary of what people say about this shop.
The coffee is consistently praised as great, with people calling it rich, smooth, and clearly made with care. The espresso stands out especially, with some naming it the best in Boulder and a personal favorite, and the cold brew also gets singled out for love.